If you are looking for a fool-proof method to cook chicken breast in an air fryer, this blog post is for you. We’ll go over the most acceptable methods to cook chicken breasts and ways to prevent overcooking them.
Many different methods can help keep your chicken moist and flavorful from marinating, grilling, or baking. It’s important not to overcook your food, so it doesn’t get dry out of fear of undercooking it. Follow these how to cook chicken breast in Air fryer!
How To Cook Chicken Breast in Air Fryer
Step 1: Thaw and Prepare the Chicken
If your chicken is frozen, you will need to thaw it before cooking. One way to do this is by placing the frozen chicken in the refrigerator overnight.
Alternatively, you can keep it in a container of freezing water for about 30 minutes. Once it has been thawed, you will need to remove any excess moisture by patting it dry with a paper towel.
Step 2: Season the Chicken Breast
Season your chicken with salt and pepper or other desired seasonings. We recommend using spices, lemon juice, garlic powder, onion powder, paprika, and any herbs you prefer. This will give your chicken an oil-free coating that will help keep it moist.
Step 3: Preheat the Air Fryer
Once your chicken breasts are prepped and ready to go, it’s time to start heating the Breville air fryer. Preheat it to 375 degrees Fahrenheit.
Step 3: Add Your Chicken to the Air Fryer
Now it’s time to add your chicken breasts to the air fryer! Be sure to keep them on a single level and do not overcrowd the air fryer. It will help confirm that your chicken cooks evenly.
Step 4: Cook the Chicken
Depending on how you would like to cook your chicken, you will have to adjust the time. I recommend cooking it for about 6-8 minutes per side if you’re grilling it. If you’re baking, I will set the timer for about 20-25 minutes.
And if you’re using my favorite method, air frying it, I would cook it for about 8-10 minutes. One thing to note is that the time might vary depending on the thickness of your chicken breasts, so always be sure to check on them periodically.
Step 5: Let the Chicken Rest
Once your chicken has finished cooking, it’s best to let it rest for a few minutes. This ensures that your chicken meat is moist and flavorful. I like to cut mine into thin strips, so it’s easier to eat.
And there you have it! Your perfectly cooked chicken breasts are juicy, moist, and full of flavor. Serve them up as is or with your favorite dipping sauce.
Step 6: Enjoy!
Now it’s time to enjoy your delicious, perfectly cooked chicken breast! You can enjoy it with your favored side dish or eat it directly. So enjoy it, and we know you’ll love it
Chicken Breast Ingredients
- One chicken breast, thawed
- One tablespoon olive oil
- Salt & pepper to taste
- Preheat your air fryer to 400 degrees F. If you use a marinade, start mixing it in a bowl.
- In a mixing bowl or pan, whisk the sauce ingredients until smooth. Pour over the chicken breasts and toss to coat evenly.
- Let the chicken sit for at least 15 minutes, or up to a few hours if you have the time.
- When you’re ready to cook, put the chicken in the basket of your air fryer. Make sure they aren’t touching each other.
- Place the basket in your preheated air fryer and cook for 12-15 minutes, or until the chicken’s interior temperature achieves 165 degrees F.
- Remove the meringue from the oven and remove it from the basket. Allow it to cool for a few minutes before you start eating.
Things to remember
- It is best to let your chicken marinate for at least 15 minutes or up to a few hours before cooking.
- We recommend using an accurate instant-read thermometer to verify that the internal temperature has reached 165 degrees F.
- Every air fryer functions differently; adjust the cooking time according to your model’s instructions.
- To achieve a crispy skin, after the chicken has finished cooking, put it under the broiler on high for a few minutes.
Enjoy this delicious and healthy dish! Chicken is an excellent source of protein and can be cooked in many different ways. With just a few simple ingredients and minimal effort, you can have juicy and flavorful chicken breasts that are perfect for a quick and easy meal.
FAQ About the Cook Chicken Breast in Air Fryer
Can I add vegetables to the basket when cooking my chicken?
We don’t recommend adding any vegetables or other ingredients into your air fryer while cooking. This will block airflow and may lead to uneven cooking. If you’d like, consider preparing them in a separate pan and serving them alongside the chicken breasts.
Can I cook more than two chicken breasts at a time?
It is best not to overcrowd the chicken in the Ninja air fryer. We recommend cooking no more than two chicken breasts at a time. If you need to cook more, consider using multiple batches.
What should I do if my chicken isn’t cooking evenly?
This can be caused by a number of different things. If your chicken breasts are not in a single layer in the basket, this may lead to uneven cooking. Finally, the internal temperature will typically rise significantly during the cooking process when using an air fryer.
This means that if you start with a cold piece, it could take longer to reach 165 degrees F. If your chicken isn’t cooking evenly, we recommend removing it from the fryer and allowing it to rest for a few minutes before cutting into it.
How do I make my chicken skin crispy?
One of the great things about air frying is that it typically results in crispy skin. However, if you’d like your chicken to be extra crispy after it has finished cooking, place it under the broiler on high for a few minutes. And keep a close eye on it so that it doesn’t burn!
Above, we have collected some of the best and most relevant information about how to cook chicken breast in air fryer. If you are inexperienced with using an air fryer, be sure to review each guideline carefully before starting your cooking process.
By following the tips mentioned above, you will have an easier time dealing with these devices and creating delicious meals that are also healthy. All the best!